Why Is My Orange Juice Fizzy?

Orange juice is one of the most pleasant fruity drinks you can have. It has lots of Vitamin C inside, and you can only have natural fructose as the sole sugar inside the oranges.

Most bars and restaurants serve natural orange juice freshly squirreled and with some ice cubes inside the glass. That is not random since cold orange juice is a lot more potent than warm one.

Not to mention that you protect the orange juice from getting fizzy. If you have enjoyed ice-cold orange juice on a hot summer day, you certainly know what we are talking about.

In the following chapters, we are about to analyze the fact of orange juice getting fizzy after some hours under the sun. It’s better to know more about it to protect ourselves and enjoy the orange juice as we should.

Is Orange Juice Supposed to Be Fizzy?

Getting fizzy is not normal for your orange juice. These bubbles that you see coming from the bottom of the orange juice glass are the result of the fermentation of fructose in the mix.

As we mentioned before, orange juice is nothing more than a water mix of sugar and natural fruit flavors. The juice comes naturally from freshly squeezed oranges, so there is no pasteurization process.

As a result, when you leave the orange juice for many hours in the glass, especially when the day is hot, you can have the fermentation process started. The fructose starts getting fermented and produces slight carbon dioxide bubbles.

So, it’s certainly not natural to have your orange juice fizzy, and you should complete its consumption way before the bubbles appear in the mix.

Is It Safe to Drink A Fizzy Orange Juice?

Even though fizzy orange juice will not taste as good as the original fresh one, you can still drink it.

Rarely is there contamination of the orange juice with bacteria coming from the air.

It simply doesn’t have enough time to consume the fructose and secrete toxins in the orange juice.

So, you can safely drink an orange juice that is fizzy, keeping in mind it could make you disgusted and change your appetite.

Can You Get Poisoned from Drinking a Fizzy Orange Juice?

There are just a few chances of having food poisoning from orange juice.

That happens because most people drink freshly squeezed orange juice that will require no further pasteurization at the time of preparing it for serving.

In some rare occasions that you have contaminated the orange juice because you entered it into the wrong container, there is a chance you can have food poisoning.

However, you need to leave the orange juice for many hours to support the fizziness and ensure that it will all end up in your stomach.

How Long Does it Take For Your Orange Juice to Get Fizzy?

Usually, it takes more than one hour in a hot environment to allow your fresh orange juice to get fizzy. If you live in a hot country like the tropical ones, you will know that for sure.

Orange juice will get fizzy a lot faster when it has direct exposure to the sun. Sun rays hitting on the orange juice can promote fructose fermentation faster.

That means you will end up having more bubbles in your orange juice, as a sign that your juice has gone bad and you need to throw it away. Or have it but don’t expect to get the taste and satisfaction you should.

Ways to Prevent Orange Juice from Getting Fizzy

There are some practical ways to prevent your freshly squeezed orange juice from getting fizzy:

  • Have lots of ice in the orange juice: Lowering the temperature will help the orange juice remain fresh most of the time. As long as you protect the orange juice with ice, there is no reason to worry about bubble creation.
  • Place the orange juice in covered and sealed containers: If you can find insulated containers to keep the orange juice inside, you can be sure that it will not get fizzy soon enough.
  • Fill the orange juice glass as much as possible: This practice will allow you to avoid fizzy orange juice creation since there is absolutely no contact with air that is needed for fructose fermentation.

As you can see, there are feasible ways to avoid orange juice fizziness even when you are out of home, but you still wish to enjoy your orange juice being as fresh as possible.

Does Temperature Helps Bubbles Develop in Orange Juice?

Temperature and especially hot weather are liable for the development of bubbles in the orange juice container.

You can see that in hot places where orange juice starts getting fizzy as soon as the ice gets dissolved.

As mentioned above, a higher temperature acts as a catalyst for the fermentation of natural sugars in orange juice.

By keeping the juice in the fridge, you can prolong its life and avoid bubble creation.

Can You Reverse Orange Juice Fizziness?

Once the bubbles have started to develop in your orange juice, there is no way you can reverse the process. However, you can add some ice to the mix to slow down the bubble creation.

Many people prefer to get their orange juice back in the refrigerator when they are done drinking. They can preserve it better and make the bubbles disappear or reduce them considerably.

Final Words

Orange juice is one of the healthiest and freshest fruit juices you can enjoy directly from the orange fruit.

However, fresh orange juice is highly perishable, and the development of bubbles due to the fermentation of fructose can give it a funny taste.

Even though you can’t stop drinking orange juice, you need to find smart ways to preserve it and avoid getting it fizzy.

Orange juice remains one of the best ways to start your day, it gives you many vitamins and protects your immune system, so you better enjoy it as fresh as you can.



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